Storage of Crop Produce

Syllabus tag: Kenya CBC | Grade 9 Agriculture | Strand 2.0 Food Production Processes | Sub-Strand 2.2 Storage of Crop Produce (10 Lessons)

Lesson objectives

By the end of this sub-strand, you should be able to:

• Explain ways of preparing storage structures before storing crop produce.
• Prepare an existing storage structure or facility in readiness for storage.
• Manage stored crop produce to reduce spoilage.
• Show responsibility in the safe storage of crop produce.