Rearing Small Domestic Animals
2.0 Food Production Processes · 2.1 Rearing Small Domestic Animals
Syllabus tag: Kenya CBC | Grade 6 Agriculture | Strand 2.0 Food Production Processes | Sub-Strand 2.1 Rearing Small Domestic Animals (12 Lessons)
Lesson objectives
By the end of this topic, you will be able to:
- Explain routine practices in rearing small domestic animals
- Rear small domestic animals used as sources of food
- Embrace the rearing of small domestic animals used as sources of food
Summary
Small domestic animals like rabbits and guinea pigs are practical sources of food for households with limited space, since they need far less room and feed than larger livestock. This topic covers the five routine care practices every keeper needs.