Introduction
• Water is a very important natural resource.
• It is necessary for both crops and livestock.
Uses of water in the farm;
• Cleaning equipment.
• Irrigation in dry areas.
• Processing farm produce, for example, coffee.
• Drinking by livestock and man.
• Mixing agro-chemicals such as acaricide, fungicides and herbicides.
• Providing power in water mills to grind grain crops.
• Cooling engines.
• Construction work.
Sources of Water in the Farm
Three major sources of water in the farm:
• Surface water:
Includes water from;
- Rivers,
- Streams
- Dams.
• Ground water:
Includes water from;
- Springs,
- Wells
- Boreholes.
• Rain water:
This is water tapped in various ways such as;
- Rooftops
- Rock surface, when it is raining and stored in various ways.
Collection and Storage of Water
• Dams:
- These are structures constructed across rivers and channels.
- They collect and store water for use during the dry season.
• Weirs:
- These are structures constructed across rivers to raise the water level for easy pumping.
- Unlike in the dams water flows over the barrier created across the river.
• Water Tanks:
- These are structures made of concrete, stone, metal sheets and plastics.
- They store water from rain or that which has been pumped from other sources.
- Tanks should be covered to prevent contamination from dust.
Pumps and Pumping of Water
• Pumping is the lifting of water from one point to another by use of mechanical force.
• Water is pumped from the various sources and then conveyed to where it is required for use or storage.
Types of Water Pumps
Used to lift water from its source.
• Centrifugal pumps
• Piston or reciprocating pumps
• Semi-rotary pumps and
• Hydram
Conveyance of Water
• This is the process of moving water from one point, usually the source or point of storage to where it will be used or stored.
• Piping;
- This is where water is moved through pipes.
The common types of pipes include:
- Metal pipes
- Plastic pipes
- Hose pipes
• Use of Containers:
- In this case water is drawn and put in containers .
- drums, jerry cans, pots, gourds, tanks and buckets .
- Which are carried by animals, bicycles, human beings and vehicles.
• Use of Canals:
- In this case water is conveyed from a high point to a lower one along a gradual slope to avoid soil erosion.
- Water conveyed through this way is mostly used for irrigation and livestock.
Water Treatment
• Raw water contains impurities which may be dissolved, floating or suspended in water.
These impurities are grouped into three categories, namely:
• Physical impurities: these are dissolved impurities detected by colour, taste and smell.
• Chemical impurities: these are dissolved impurities detected by use of chemical analysis.
• Biological impurities: these are microorganisms in water such as bacteria, viruses and algae.
Importance of Treating Water
• To kill disease causing microorganisms such as cholera and typhoid bacteria that thrive in dirty water.
• To remove chemical impurities such as excess fluoride which may be harmful to human beings.
• To remove smells and bad taste.
• To remove sediments of solid particles such as soil, sand and sticks.
Methods of Treating Water
• Aeration: this is the removal of smell and odour from water by fine spraying or bubbling of air.
• Sedimentation: this is where water is put in large containers so that solid particles such as sand, metal and others can settle at the bottom.
• Filtration: this is passing water through fine granular materials to remove solid particles and biological substances.
• Coagulation: addition of chemicals which precipitate impurities and help in softening of hard water.
• Chlorination: Sterilization to destroy disease causing organisms.
Irrigation
• It is the artificial application of water to crops in dry areas or where water is not enough.
• It is one of the methods of land reclamation in case of arid and semi arid areas.
Factors to Consider in Identifying and Assessing the Potential of Land for Irrigation Development
• Topography of the land
• Soil type
• Type of crop to be grown
• Water availability
• Human factors such as skill, capital availability and economic activities.
Types of Irrigation
• Surface irrigation:
- This includes flood irrigation and basin irrigation.
- It is used in flat areas.
- The problem with this method is loss of water through seepage.
- It also increases soil salinity.
• Sub-surface Irrigation:
- This involves the use of porous pipes or perforated pipes.
- It is used in slopy areas and where water is inadequate.
• Overhead or Sprinkler Irrigation:
- It is used in any area which is not steep.
• Drip or Trickle Irrigation:
- It is used where water is little and in relatively sloppy and flat areas.
Drainage
• This is a method of removing excess water or lowering the water table from a marshy water-logged land.
• It is also a method of land reclamation.
Importance of Drainage as a Method of Land Reclamation
• To increase soil aeration.
• To raise soil temperature.
• To increase microbial activities in the soil.
• To reduce toxic substances from the soil.
• To increase soil volume for exploitation by plant roots.
Methods of Drainage
• Use of open ditches.
• Use of underground drain pipes.
• French drains.
• Cambered beds.
• Pumping out water from the soil.
• Planting tree species which absorb a lot of water for example eucalyptus.
Water Pollution
• This is the process by which harmful substances get into the water.
• The harmful substance is referred to as a pollutant.
Agricultural practices which pollute water include:
• Use of inorganic fertilizers.
• Use of pesticides.
• Poor cultivation practices such as over cultivation, cultivating along the river banks.
• Overgrazing which leads to erosion of soil thus causing siltation in water sources.
Methods of Preventing Water Pollution
• Soil conservation measures which minimize soil losses through erosion.
• Fencing off the water sources.
• Adopting organic farming practices for example controlling pests and weed using non-chemical techniques.
• Planting grass along river banks to minimize siltation in rivers.
• Proper disposal of empty chemical containers.